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Module B2: Nutrition, exercise and obesity
Entry Scenario
The entry scenario addresses a variety of issues and problems associated with the module topic. It may be used at the beginning of the course to stimulate the students to identify their own needs and interests. The results may be utilized by the individual to assess own learning process, or be integrated with class objectives.
A 13 year-old girl who comes to the clinic with her mother was referred by the school physician because she is gaining weight although she has practically stopped growing. There are 3 other younger children in the girl’s Hispanic family, which left their South American country three years ago for political reasons. The father is unemployed and the mother works as a housekeeper. The girl started regular menses two years ago. She never eats breakfast, eats few vegetables and fruits, and no meat. She is quite sedentary, does not like the school exercise class, and spends several hours a day watching TV. Although the mother says her daughter complains about the size of her hips, the girl denies this. She has very few friends. Past history is unremarkable except mild asthma treated with antihistamines and inhaled corticosteroids. There is no family history of early cardiovascular disease or type II diabetes. From the school visit report, you calculate a BMI of 26, which is above the 97th centile for age and gender and is in excess of 36 % above normal weight for height. The girl did not want to come and does not want to be examined. The mother insists on an exam, and wants a blood test to rule out a hormonal problem.
After the mother has left the examining room, the girl explains that having gained weight rapidly bothers her and that she feels different from her peers. She thinks a dietician cannot help her and she doesn't know what to do. You propose that she make another appointment at the clinic, at which time you will examine her. You explain the possible options, emphasizing to her how important it is that she reflects on her choices and her future, and ask her to be open to discussing the situation with other professionals. At the end of the visit you summarize your findings for the mother, indicating that a blood test, which the daughter would not easily accept, is not required at this time and could be discussed at a later date.
General Goals for Learners
by completing the module the participant will be able to :
- Evaluate the nutritional and exercise status in an adolescent in the context of bio-psychosocial development
- Identify and assess common deviations (excluding anorexia and bulimia nervosa) from normal eating and activity habits, and sort out the causes and consequences
- Plan appropriate intervention for, and manage the adolescent who deviates from normal eating and activity habits
- Assess the need in different settings for health promotion regarding nutrition and exercise, and develop relevant strategies
Goal 1 : Evaluate the nutritional and exercise status in an adolescent in the context of bio-psychosocial development
Knowledge
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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A. Specify general guidelines for an optimal diet consonant with pubertal growth in adolescence - meal distribution + content
- nutrients needed
- alterations for athletes, vegetarians, pregnant adolescents
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Mini-presentation with handouts (such as Food Pyramid or meal guidelines) Group discussion
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Trainer gives a short presentation according to skill level of audience. Group discusses how the growth processes of adolescence generate nutritional needs that differ from childhood and adulthood needs. Link the needs to the recommendations of the guidelines, generally and for the special cases under “alterations”. Indicate which recommendations are specifically related to the adolescent growth period (e.g. increased energy needs, sufficient calcium, vitamin D and iron intake) and which apply to all individuals but need repeating to adolescents because of their behaviour (e.g. the need for 3 main meals, prioritised complex carbohydrates and limited fast sugars).
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Ref 1/Ch 6 Refs 2, 3, 4 Websites 1, 2
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B. Understand the positive and negative impacts of physical activities on physical and mental health
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Discussion Group work
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In preparation for group work, class discuss the “dual-natured” impact of physical activities on physical health (endurance, resistance, lowered susceptibility to injury versus increased risk of injury); on psychological health (self-assurance vs. stress of training and performance); and on social health (group contact vs. social isolation due to restricted free time). Group work suggestions: - List the major sports activities chosen by adolescents of the participants’ countries, and discuss the possible positive and negative impacts.
- Based on a listing of different problems presented by teens, discuss which sport or physical activity could be recommended (e.g. for a back problem: swimming better than diving; for asthma: indoor activities during winter rather than outdoor activities; for hypertension: jogging or cycling better than weight lifting.)
- Discuss the issue of the “female athletic triad” (bone density, menstrual disorder, eating disorder) and appropriate sport choices such as dancing or gymnastics.
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Attitudes
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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C. Recognize the factors influencing attitudes and practices of adolescents and parents regarding diet and activity, including sedentary behaviours - cultural, religious, socio-economical aspects
- adolescent- specific behaviours and concerns
- family influence
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Readings Small group work
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Small group exercise: Participants list lifestyle attitudes and behaviours in their countries that specifically impact food and activity habits. Which behaviours and attitudes appear to be particular to one country or group, and what may cause these? Which behaviours and attitudes seem to be common to adolescence across cultures (e.g. risk-taking, limit-testing)? Note “sensitive” cultural/religious issues that a health practitioner may be confronted with (e.g. the wearing of an Islamic veil during sports or sharing showers after sports).
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Module B7 for issues of under weight Module A5
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Skills
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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D. Describe and apply the methods used to calculate normal weight, excess or deficit, and to estimate fat distribution - normal weight for height
- Body Mass Index
- waist-hip ratio
- definition of obesity and underweight
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Handouts (such as calculation methods, charts, definitions) Class discussion
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Discuss the strengths and limitations of each of the methods in relation to pubertal status. Have the students calculate their waist-hip ratio, BMI, and weight for height; compare with curves and charts. Discuss which information is most relevant for an adolescent patient, and how to obtain it (e.g. time and frequency of weighing).
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Ref 1/Ch 33, Refs 5, 6, 7, 8
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E. Indicate key questions when taking history, and key findings at physical exam to be used in the assessment of diet, physical activity, fitness and self-perception in adolescent - appropriate language
- timing/sequence of events in consultation
- adapt consultation to the patient’s reason for coming
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Group work Case studies Role play
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Case study: A 13 year-old girl involved in gymnastics, or a 16 year-old boy involved in body-building, comes to the outpatient clinic to have a sports club health certificate signed. Case study: A 15 year-old girl who is training to be a beautician, and hoping to become a model, is dieting. Her mother is concerned and seeks your opinion. Take history and list key parameters of physical exam. Role play: Two or three participants from a group can stage a case study to demonstrate the use of relevant questions and appropriate language in the consultation, as well as the timing and execution of an examination.
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Module A3 Ref 1/Ch 6 Refs 9, 10
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Goal 2 : Identify and assess common deviations (excluding anorexia and bulimia nervosa) from normal eating and activity habits, and sort out the causes and consequences
Knowledge
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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A. Examine theories of causes of obesity, within the context of changing epidemiology
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Reading Mini-lecture Class discussion
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Trainer adapts lecture to knowledge level of class; highlight the many contributing factors (e.g. endocrine, genetic, psychological, environmental) and put them in an epidemiological perspective (secular trends, link with socio-economic factors). Participants indicate which theories/factors are most relevant to the situation in their own countries.
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Ref 1/Ch 33
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B. List the short-term and long-term risks of an inappropriate diet and insufficient activity in adolescence, with special attention to obesity - growth and body functions
- diseases, comorbidity
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Class exercise and discussion
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Trainer provides the students with a list of deviations from normal diet (e.g. insufficient calcium, fiber or iron, or excess of saturated fat or simple carbohydrates, binge eating) and have them list the possible short-term and long-term consequences. Emphasize that most consequences are “silent or hidden” such as osteopenia, mild anemia, dyslipidemia and glucose intolerance, or “delayed” such as increased incidence of colon cancer, atherosclerosis and diabetes. Briefly mention the rising incidence of Type 2 diabetes. What is the incidence in the countries represented by the participants?
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Ref 11
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C. Identify common energizing or performance- enhancing strategies of adolescents related to sports and competition activities
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Class discussion
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Class “brainstorm” strategies, listing them as either natural (e.g. meal content) or artificial (e.g. pain maskers). Refer to case examples, and construct other examples. Discuss the strategies and their limits of safety; What promotes the use of these different strategies? (A detailed discussion of doping is not a goal here.) Case examples: - A highly ambitious 16 year-old boy appears to be over exerting himself at a local health club. He has bought many different body-building supplements, and may be considering doping.
- An adolescent involved in judo at the international level has received vitamin prescriptions from the coach. He is convinced that supplements are needed to reach the top level of fitness.
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D. Identify chronic health conditions possibly associated with disorders of diet and activity
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Class discussion
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Participants: Explain the possible consequences of inappropriate diet and activity on chronic conditions such as diabetes, asthma and cystic fibrosis. Trainers: Highlight how variable the spectrum of consequences can be depending on the disease and its management.
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Skills
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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E. Select and obtain the information needed in the assessment of an obviously obese adolescent - risk factor history
- secondary causes
- comorbidity
- psychological status-additional assessment procedures
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Small group work with plenary review
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Case study The divorced mother of a 15 year-old boy who is 50% overweight comes to your clinic because she feels concerned about the weight of her son who does not care and did not want to come. She thinks the boy eats too many sweets and fast food during his weekend visits with his father. There appear to be several conflicting issues involved. When taking the history, which questions should be asked to whom? How would you perform the physical exam? List the additional procedures of assessment you would consider, and give the rationale for these. What do you propose to the adolescent and to his mother?
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Attitudes
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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E. Recognize impediments to the assessment of and communication about obesity
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Class discussion Role play Simulated patients
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Among the adolescents attending an outpatient clinic and having significant obesity, only about half of them complain about weight. Identify reasons why an adolescent with abnormal weight, nutrition, and/or activity habits may not complain specifically about these. How might overweight be disguising other problems? List reasons why and how a parent may be an impediment to assessment and communication. Consider how provider bias may affect the situation. Role play the case study in Goal II, objective E, talking with the mother and her obese 15 year-old son. What factors may contribute to making this conversation difficult? How would the dynamics of this case study change if the mother would also be overweight?
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Goal 3 : Plan appropriate intervention for, and manage the adolescent who deviates from normal eating and activity habits
Skills
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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A. Select among the possible interventions those appropriate for overweight adolescents in a multidisciplinary setting - education
- diet and activity
- medications
- surgery
- psychological counselling
- “wait and see”
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Class discussion or small group work with plenary review Example of a program
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Class/groups discuss what are the pros and cons of each intervention strategy listed at left when applied to adolescents in general. What are the medical or ethical considerations? What factors will affect the final choice for an individual patient? Note that the adolescent’s input is a factor in compliance. Issue: What are the rationale for and the practicability of a “multidisciplinary approach” to obesity? Case study: A grossly obese 16 year-old girl who has already seen three dieticians and a couple of doctors comes to the private practice. Discuss the choice of treatment for this obese adolescent and how to optimally design a multidisciplinary management.
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Ref 9, 12, 13, 14
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B. Prioritise the intervention choices for an adolescent, considering the factors that may interfere with the management of nutritional or activity disorders - biological considerations
- motivational, psychological context
- environmental factors, family eating habits, lifestyle
- peers and family opinion
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Class discussion
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Briefly review several case situations and discuss: - if and when exceptional treatment such as long term hospitalisation or gastric by-pass should be considered, and
- if and how to involve or not to involve the family or peers in the different interventions with an obese adolescent (planning diet, promoting physical activity, providing support, and counselling).
Case examples - A 15 year-old who is mildly retarded weighs 140 kg and has complications (type 2 diabetes, joint injuries, hypertension and breathlessness during moderate exercise). His parents are obese, not supportive, and had gastric bypass surgery. They want the same for their son.
- A moderately obese 14 year-old girl lives in a boarding school during the week, and spends weekends with her grandparents. Her mother and father are divorced.
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C. Increase skill in communication with adolescents on the subjects of nutrition, exercise, and obesity
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Small group discussion and role play Invited adolescents
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Discuss simple techniques and tricks to assist the adolescent adhere to a diet (food diary, item replacement, self-monitoring, nutrition and “fast food”, behaviour modification tips, websites). Use the Activity Pyramid to discuss daily activity needs with an adolescent. How do you communicate with an adolescent who is fanatic about sports achievement and may be engaging in harmful behaviour? How do you deal with the case of a coach or sports physician who prescribes a regime or substance you do not agree with? Select one or more of the “sensitive” cultural/religious issues identified by participants in Goal I, Objective C, and role play counselling an affected adolescent on healthy life style choices for eating and activity.
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Website 3
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Attitudes
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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D. Increase personal awareness that private attitudes and experience may influence the health professional’s motivation to intervene, as well as the choice of treatment for an overweight adolescent who has unhealthy eating or activity habits
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Self-reflection exercise, small group discussion
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Self-reflection exercise: Examine the influence of one’s own professional background and experience on one’s attitude about weight and lifestyle.For example, what would be the significance to you and to your patient of prescribing thyroxine (substitution doses) or metformin in a euthyroid euglycemic obese adolescent? Group discussion: Recent studies have shown that physicians counsel only 29% of overweight patients and fail to participate in the primary prevention of overweight and obesity (American Medical Student Assoc.). What personal factors, including having previous unsuccessful cases, are likely to interfere with treating weight problems professionally? Share and discuss the results of the self-reflection exercise. What are the reactions to hearing that there is no evidence-based successful weight loss strategy to date? How do the participants feel when faced with the powerful marketing of “junk food”, and the popularity of immobilizing pastimes?
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Goal 4 : Assess the need in different settings for health promotion regarding nutrition and exercise, and develop relevant strategies
Skills
Training Objectives Key topics to be covered
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Educational Methodology
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Activities, Issues, and Questions
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Pertinent resources
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A. Identify the potential facilitators and barriers in the community that need to be taken into account in the development of an anti-obesity program
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Small group work with plenary review
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Case study A secondary school director is concerned by the increasing incidence of obesity among the students. You are asked to examine the possible contributing factors. Relevant issues: access to sports facilities, parental support, shops and “fast foods” in the neighbouring area, snacks and soda drinks available at school, information to students, food and activities available at lunch break.
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Refs 15, 16
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B. Develop a health promotion program with a focus on healthy eating and exercise
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Follow up to the above case study: You have been appointed by a school health official to help develop a program to promote healthy eating and exercise among 12 to 14 years-old students. (Ideas: teach reading food labels, address food packaging, fast food marketing, reflect with small groups of adolescents on body image and dieting).
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Module C4
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References
- Neinstein LS. Adolescent health Care: A Practical Guide, Philadelphia , Lippincott Williams and Wilkins, 2002, chapters on obesity (33) and nutrition(6).
- Miller E, Maropis C. Nutrition and Diet and Related Problems. Primary Care 1998; 1: 193-210.
- Marsh JS, Daigneault JP. The young athlete. Curr Op Pediatr 1999; 11:84-88.
- Herbolt N, Frates S. Update of nutrition guidelines for teens: trends and concerns. Curr Opin in Pediatr. 2000; 12:203.
- Himes JH, Bouchard C, Validity of anthropometry in classifying youths as obese. Int J Obes 1989; 13:183-93.
- Cole T, Bellizzi M, Flegal K, Dietz W. Establishing a standard definition for child overweight and obesity worldwide: International survey. BMJ 2000; 320: 1-6.
- Karlberg J, Lou ZC, Albertsson-Wikland K. Body mass index reference values (mean and SD) for Swedish children. Acta Paediatr 2001; 90:1427-1434.
- Poskitt EME. Defining childhood obesity : fiddling while Rome burns. Acta Paediatr 2001; 90:1361-1362.
- Kreipe R. Overweight Adolescents: Clinical Challenges and Strategies. Adolescent Health Update AAP 1998; 2: 1-8.
- Hergenroeder AC. The preparticipation sports examination. Pediatric Clinics of North America 1997; 44:1525-1540.
- Callahan T, Mansfield J. Type II diabetes mellitus in adolescents. Curr Opin in Pediatr. 2000;12:310.
- Sztainer D, Story M. Recommendations from Overweight Youth Regarding School-Based weight Control Programs. J School Health 1997; 10: 428-433.
- Wilson G. Understanding & Treating Obesity. AABA 1998; Fall / Winter: 1-3.
- Berkowitz RI. Treating adolescent obesity. Adolesc Med State Art Rev 1997; 8:181-195.
- Story M, Neumark-Szainer D. Promoting healthy eating and physical activity in adolescents. Adolesc Med State Art Rev 1999; 10:109-123.
- Himes JH, Dietz WH. Guidelines for overweight in adolescent preventive services: recommendations from an expert committee. Am J Clin Nutr 1994; 59: 307-16.
Websites on nutrition during adolescence through internet:
- http://faculty.washington.edu/jrees/adnutriinfo/adnutriinfo1.html
- http://www.adolescenthealth.org/nutritional.htm
- http://www.schoolmenu.com/activity_pyramid.htm ( or “Google” Activity Pyramid)
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